All in Good TASTE
TASTE Restaurant Relaunch at West London College TASTE Restaurant at West London College held an official relaunch event last Friday, October 4, with a special…
Hospitality and Catering
AA College Restaurant of the Year 2024 reacts to award win
On Monday September 23, Truro & Penwith College’s renowned Senara Restaurant made history once again by securing the coveted title of College Restaurant of the…
École Nationale Supérieure de Pâtisserie celebrates 40 years of excellence and innovation in the pastry arts
École Nationale Supérieure de Pâtisserie (ENSP), @Ensp_Patisserie part of École Ducasse, has been crafting a piece of French pastry history, honouring traditions while boldly embracing…
Elevating standards in vocational training: Latest UK colleges to attain People 1st International hospitality accreditation
As the demand for skilled workers in the hospitality industry continues to grow, it’s more important than ever to cultivate the future talent pipeline armed…
Large medal haul for Brock Hospitality students at International Salon Culinaire restaurant competition
Hospitality students from Brockenhurst College stormed the International Salon Culinaire restaurant competition at London’s ExCeL exhibition centre, winning eight Gold and five Silver medals. Representing Brock…
Trainee chefs given butchery masterclass
Trainee chefs at Coleg Llandrillo were given a butchery masterclass by Karl Jones, of Grŵp Llandrillo Menai’s Food Technology Centre. A food technologist specialising in…
West London College Student Wins 2023 Student Pastry Chef of the Year with Delicious Rum Baba
West London College Patisserie and Confectionery Level 2 student Kai Whittaker (23) won the 2023 Student Pastry Chef of the Year competition, organised by leading chef networking…
